Flank

Flank

Regular price
$7.00
Sale price
$7.00
Regular price
Sold out
Unit price
per 

For slab purchase, please contact +65 8886 8957.

Origin: New Zealand, Grassfed 

Taken from the abdominal muscles or lower chest of the cattle, this versatile and flavourful cut contains almost zero fat. 

Cooking methods: Marinate, Grill over high heat, Slow braise